The perfect way to enjoy afternoon tea.

The perfect afternoon tea should feel like a special event so it's worth going to a fine hotel with some girlfriends for a tea party or a special friend for a tea for two, no gentleman thank you very much. At the luxurious hotel tea room there is a beautiful setting with flowers, shining silver cutlery, fine china and cake stand, and if you are lucky there would be a glass of Champagne as well.  

Our shy tea lady!

Firstly you choose your tea, a Darjeeling, an Assam, Earl Grey or more.  It's always a big issue with the milk first or needing a slice of lemon, but it's absolutely fine whatever you like, though I prefer putting the milk in last with no lemon and sugar.

When stirring your tea, try not to touch the side of the cup ( otherwise you'll get attention! ) and place it behind the cup on the saucer then drink your tea with the pinky finger sticking out like a Royal family.  

On the cake stand there would be sandwiches filled with cucumber, smoked salmon with cream cheese and egg mayonnaise with the crusts cut off and some savouries like quiche or pie and eat those first. 

Then move onto the scones following some sweets.  There are many traditions about the way to eat your scones: cut the scone in half, cover it in jam then add clotted cream or the other way around.

Most of all, the important thing is to enjoy yourself in your own way with your good friends and have an amusing conversation.  

Just have a lovely time!

Posted for Sayuri